Quick Recipes and Easy

Make Your Next Event A Huge Success With These Catering Ideas

So you are going to cater your event. Huge or small, it can be overwhelming to find a caterer, estimate the cost, and choose the menu. Sometimes it’s hard to know where to start. Here are some catering thoughts to help you in your search.

There are several things to look for when you choose a caterer. Make sure they have proper insurance, and have a business license and an inspection certificate. They should also have a National ‘Servsafe’ Certification and a Hazard Analysis Critical Control Point program. They should also have a plot to keep foods at the appropriate temperature throughout the serving process. Look for a caterer who has a excellent reputation and can provide references for you to check out.

Plotting a menu is another huge hurdle of catering. Menu catering thoughts should stem from the type of event you are plotting. For example, if it is going to be crowd of mostly men or teen aged boys, you should probably plot to go heavy on the meats. If it is a Bar Mitzvah, serving ham or pulled pork would not be well received. Catering thoughts for an afternoon tea for ladies would include things like delicate finger sandwiches and dainty desserts. Question your caterer for catering thoughts and they should be able to suggest several sample menus for you to choose from.

It is also vital to order the right amount of food. You want to get the most bang for your buck, so plot carefully in this area. Catering thoughts for parts is mainly linked to the number of guests that you will have. If you can break it down to the type of guest (ex. men, women, teen boys, and children) you can even more closely estimate the amount of food you will need. Running out of food can be embarrassing, but having a lot of excess is simply a waste of money. So, the more accurately you can pinpoint the number and type of guests you will be serving, the more closely you can estimate your cost.

Catering thoughts for appetizers is simple. Make them pretty to look at and simple to eat. Appetizers should always be able to be eaten with one hand. This makes them portable and well, appetizing. If a person needs a knife and fork it is more of a side dish item rather than an appetizer.

Desserts can be as simple or as elaborate as you want them to be. If you are at a loss for dessert catering thoughts, cobblers of all kinds are pretty much acceptable at all types of events. Cheesecake is another favorite and is paired nicely with fresh fruits. You could also do a theme like a variety of pies or mousses. It is really up to you and your preferences when it comes to desserts.

Catering thoughts are not hard to come by. Be creative and keep your guest list in mind. Even if you are on a tight budget, you can serve fantastic food if you are inventive. Question your caterer for catering thoughts and go with your instincts.

Visit eventcateringideas.com eventcateringideas.com for the latest in catering – whether you are hiring a caterer or doing it yourself your next event is sure to be a success with these fantastic eventcateringideas.com/ event catering thoughts!

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