Quick Recipes and Easy

Delicious Bologna Potato Salad Recipe

Bologna potato salad recipe

6 potatoes

1/2 green pepper

1 thick slice bologna

3 tbsp Bread & Butter pickle juice

8 bread and butter pickles

Mayonnaise to taste

12 mini sweet pickled onions

Peel and wash 6 potatoes, using a small pot half fill with water add a small salt and Boil potatoes until cooked, drain potatoes well, mash and let cool. Cut up bologna, and b&b pickles in 1/4″ size chunks. Cut up peppers into small pieces similar to relish. Divide onions into quarters. Add the juice and mayonnaise to potatoes and mix all ingredients together. Chill before serving and delight in. Please let me know how you delight in this recipe?

The brand name ingredients you use is up to you but I prefer Maple leaf bologna and kraft miracle whip (mayonaise). I have been using this recipe for years and now chose to share it with you. All of the above ingredients can be bought at any local food market. This recipe will take very small time to prepare and won’t cost much to make. Any left over salad should be placed in a refrigerator or in a cool place for later use. Thanks and delight in I am very pleased to share it with you. Randy.

I am an inventor and I am always thinking up and experimenting with new thoughts like this simple recipe. Thanks for trying the recipe.

Please visit my ebay store at stores.ebay.ca/RANS-TOOL-JIG-PLANS-AND-STUFF stores.ebay.ca/RANS-TOOL-JIG-PLANS-AND-STUFF

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