Quick Recipes and Easy

Tips For Enjoying Banana Bread

Inviting some friends over for a Sunday brunch can be relaxing and entertaining experience. Brunch itself is well-known for being one of the simplest meals to prepare when entertaining. The best thing about it really is that there are so many different recipes that give you the chance to prepare brunch in advance so that you can delight in the time when your guests arrive. As it is very simple to make and exists in many variation, banana bread seems to always be a favorite addition to any brunch.

It is in fact so simple to make banana bread that you can even use your children to help you with it. You can get them to peel and mash the bananas. Then just let them mix the ingredients with their small hands. All the ingredients are soft enough you can leave the mixer standing in its place while the kids are having fun. Another excellent thing about it is that it’s simple to clean up after making banana bread as the majority of are for one bowl mixtures.

An simple and tasty variation of banana bread is made by adding chocolate chips into the batter. Chocolate taste blends well with bananas and the chips themselves hold their shape in the bread. The only thing you have to remember is to place the chocolate chips just before pouring the mixture into the pans. Adding some chopped walnuts is also a excellent thought, although it is a bit risky, because in case you choose to go for it you’ll have to be absolutely sure that none of your guests is having a nut allergy.

In case you are pressed by the time you can always make banana bread in the bread machine, just follow the instructions and add the products in the same order as they are listed. And if you feel bored and want to make it a bit different you can use the muffin tins for the mixture and bake some banana muffins. There are banana bread recipes that are excellent even for people strictly watching their stout intake. The result is still moist and tasty banana bread with reduced stout.

You can also use overripe bananas in these recipes and what’s more we often get them cheaper, don’t we? Of course we can freeze some too. Freezing bananas is simple – just peel and mash the amount you need, then place in a plastic bag or an air-tight container and straight into the freezer. Next time you are making banana bread just take the frozen bananas out and place them in the mixture.

Another thing you want to know is that prepared banana bread freezes well also, so when you are next making a loaf, just make some more, pack it tight and freeze it. Afterwards you can use it anytime you choose. It makes a fantastic hostess present to take along when you’re invited to somebody’s house. So next time you are out for groceries, get some extra bananas and try preparing a loaf or two of banana bread – it’s simple to make and most people delight in it. What’s more it’s also simple to have on hand, as it freezes well.

Morgan Hamilton offers expert advice and fantastic tips regarding all aspects concerning food and drink. Get the information you are seeking now by visiting

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