Quick Recipes and Easy

Drink Wine and Grow Healthy!

Wine is made from the fermentation of grapes and has been used for centuries as an accompaniment to food. In many countries drinking wine is a part of having lunch or dinner and there is no better time than having a huge cozy dinner with your family to the accompaniment of something like red or white wine and food that matches with the taste of the wine.

But, wine is not a drink just for the purpose of get-togethers, celebrations and enjoyment. It is also healthy to drink wine!

Sounds different! One of the most incredible statements made about wine is ‘Drinking red wine reduces heart disease”. This was how the information on health benefits of wine was given out to the public by an American physician in the 1990’s. The concept of wine and health was linked based on the lower incidence of the disease in France due to their habit of taking wine as part of their daily eating habits.

Looking into the details of how wine can improve health. Wine contains sugar, and many essential vitamins and minerals. These help to keep your body in excellent condition. There are studies which have proved that red wine has the capability of reducing the risk of heart attack. It can prevent blood from clotting because it has anti-coagulation properties. The sugar content of the wine provides calories and so you feel energetic after drinking a glass of wine.

Those have poor digestion can improve their digestion by drinking wine. This is because wine has the capability to produce gastric juices, which aid in food digestion. Red wine contain anti-oxidants and these help to keep the body healthy by fighting off free radicals which cause cell hurt that leads to diseases such as cancer and heart disease.

americandreamwine.com/ Red wine also has an element that can fight off herpes. Scientists in Spain have found evidence that by drinking red wine helps to prevent colds from developing. It is particularly useful in cold countries as it helps to keep the body warm. Wine also gives you energy because it has a lot of calories in it. One glass of red or white wine give you hundred calories.

Though wine has positive aspects to it, this does not mean you should increase you regular drinking dose or start to have wine immediately. Stick to the regular dose of wine, but remember its positive health effects. Take wine with food that best compliments it so that its flavor is not overshadowed by the taste of the food you take. Choose wine according to quality and make. This will ensure you have the best benefits from taking wine.

Ronald Lewis is a Oenologist with ten years of experience in his field.

Tags: my recipes, dairy free recipes, Fruits And Vegetables, low stout recipes, food people, simply recipes, food what, source online, cookbook, Health Benefits

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