Quick Recipes and Easy

Judging Wine Made Easy

O.k., o.k, so you want to “hold your own” vs your wine snob friends when it comes to evaluating wine. Trust me, evaluating wine is not the “rocket science” that some of your connoisseur buddies would lead you to believe. But, learning some basic terminology and understanding wine characteristics will help you in knowing how to describe the wines you drink.

Let’s start with appearance, color, aroma and bouquet. Wine should not appear dull or murky. Nor, should it be cloudy. A clear wine should not be flashing with light reflections.When it comes to colors, white wine should have shades of yellow, gold or straw.Beaware of white wines with an amber tone, as this is an indicator ofoxidation. A Rose can be a right pink, although sometimes it is accented with deeper reds or oranges. Stay away from brown tints of amber or violet.The variety of grapes used determines the color of red wines.Cabernet and Merlot may be deep red. Younger wines typically have purple edges, while mature wines will have bronze accents.

The term aroma applies to younger wines. This is simple, what does the wine smell like? Typically, you’ll detect fruit and grape odors. It may take some practice for you to detect subtle differences. As a wine matures, it develops a fragrance when it comes in contact with the air. This fragrance is called the wine’s bouquet.

If your wine smells nearly like vinegar, it ranks very low in volatile acidity. When you swish wine around in your mouth and it is refreshing, nearly giving you a small “zing,”the total acidity is probably just right. A wine with a flat, nearly “soapy” flavor is too low in acidity. Sharp, or sour tasting wines are generally too high in acidity.

Some wines are supposed to be sweet, other wines are supposed to be dry. If the wine you are evaluating has a sweetness to it when it should be dry, watch out! And of course, if the wine is dry when it should be sweet, be equally concerned. These are indicators that the wine’s sugar content is unsatisfactory. The term “flavor” has to do with how well the taste and the aroma of the wine work together.

The “body” of a wine is probably the most subjective term used in evaluating wine. Words like “density,” “richness,”fullness,” etc. are all used to describe a wine’s body. The type and age of the wine will largely influence the description of it’s body. Light, dry wines will typically have a lighter body, while Burgundies and young Zinandels will be more full bodied. As some wines mature, they may transition from full bodied to softer bodied. The only way to determine what “body” means to you is to taste many wines.

Aftertaste is a term that describes the taste of the wine in your mouth after you swallow it. Quality, mature wines have a lingering, clean, smooth aftertaste. Young wines typically are high in acidity due to excess tannin, and can leave an undesirable aftertaste.

So, now you’re equipped with some basic terminology used in evaluating wine. But, when all is said and “tasted”, the key point in evaluating wine is simply whether or not you loved it!

Feel free to reprint this article and distribute to all your favorite newsletters, ezines, and websites. Please don’t erase any links, change any content, or alter the resource box.

Michael Hutchins is a noted author and speaker on subjects related to entertaining at home. A self proclaimed “party animal”, Michael is noted for his wit and creativity. He craeted his online store, home-bars-and-more.com home-bars-and-more.com to be fun, “one-stop”shopping for all your home bar needs. It’s a fabulous place to browse around! Check it out now!

Tags: cookbook, recipes snacks, my recipes, food what, simply recipes, simple recipes, source online, Fruits And Vegetables, gourmet, everyday food recipes

About the Author

has written 10297 stories on this site.

Write a Comment

Gravatars are small images that can show your personality. You can get your gravatar for free today!

Copyright © 2018 Quick Recipes and Easy, Gourmet Food Recipes, Gourmet Food Blog. All rights reserved. Crawler and visitors tracking tool for webmaster-SEO script - Outil de suivi des visiteurs et des robots pour webmaster Google bot last visit powered by PrMania.Net
Powered by WordPress.org, Custom Theme and Free web submit and Health Clubs Fitness
Doctor consultation canada pharmacy %{^& buy viagra professional contact us or toll free.