Quick Recipes and Easy

Fabulous Fajitas

Fajitas is a generic term used in Tex-Mex cuisine, referring to grilled meat served on a flour or corn tortilla. Though originally only beef, well loved meats today also include chicken, pork and shrimp. The Fabulous Fajitas is a tasty casserole that can be prepared and eaten straight away, or vacuum packaged and frozen for future use.

Preparation Time: 60 minutes including marinade Marinade Time: about 20 minutes
Makes 8 servings

1/2 cup red wine vinegar2 tablespoons olive oil1 teaspoon ground cumin1/2 teaspoon oregano, crushed1/2 teaspoon each salt and pepper2 cloves garlic, minced1 1/2 pounds flank steak

1. In a small bowl, combine all ingredients except steak; stir well.

2. Score steak slightly on each side

3. Place in FoodSaver® Canister with marinade.

4. Vacuum.

5. Marinate 20 minutes.

6. Drain, reserving marinade.

7. Grill or broil steak on each side until cooked as desired, basting occasionally with marinade.

8. Discard any remaining marinade.

9. Slice steak across the grain.

10. Serve in warm flour tortillas with sautéed onions and peppers, salsa, and guacamole, if desired.

11. Vacuum package and freeze any leftover to delight in this meal another time!

For more recipes please visit: foodsaver.com/Recipes.aspx” target=”_blank FoodSaver America’s #1 Vacuum Sealer

The FoodSaver system is an brilliant tool for saving time because you can prepare meals in advance, then freeze them to delight in later. Or you can simply freeze uncooked ingredients to prepare a recipe at a future date. Your food will stay fresh in the freezer for months, even years – without freezer burn.

Foodsaver has helped millions of households keep food fresh longer in the refrigerator, freezer and pantry. The FoodSaver system is designed to remove air and extend the freshness of food up to five times longer than conventional storage methods.

For more information visit: foodsaver.com foodsaver.com

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